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April is an excellent month for gardeners to start planting cool-weather crops. As the temperatures begin to rise, many vegetables thrive when sown during this time. Choosing the right crops can lead to a bountiful harvest in late spring and early summer. Here are the top 5 cool-weather crops to sow in April.
1. Lettuce
Lettuce is a popular cool-weather crop that grows quickly and can be harvested in as little as 30 days. It prefers temperatures between 45°F and 75°F, making April an ideal time to sow seeds directly into the garden. There are many varieties, including romaine, butterhead, and leaf lettuce, suitable for spring planting.
2. Spinach
Spinach is another excellent cool-weather crop that thrives in early spring. It is rich in nutrients and can be harvested young as baby spinach or allowed to mature. Sow seeds directly into well-prepared soil, and ensure consistent moisture for optimal growth.
3. Radishes
Radishes are fast-growing root vegetables perfect for April planting. They can be harvested in as little as three weeks, making them a rewarding crop for beginner gardeners. Sow seeds directly into the soil, spacing them appropriately to prevent overcrowding.
4. Peas
Peas, including sugar snap and snow peas, are cool-weather favorites. They prefer temperatures between 55°F and 75°F and can be sown directly into the garden in April. Provide support with trellises or stakes for climbing varieties to maximize space and yield.
5. Broccoli
Broccoli is a nutritious vegetable that can be started from seeds indoors or sown directly into the garden in early April. It requires cooler temperatures to develop properly and can be harvested in about 60-100 days, depending on the variety. Keep soil consistently moist and provide adequate spacing.
Conclusion
Sowing these cool-weather crops in April can lead to a productive and diverse garden. By selecting the right varieties and providing proper care, gardeners can enjoy fresh vegetables throughout late spring and early summer. Happy planting!