Table of Contents
March is an exciting time for gardeners in Zone 2, as the days start to lengthen and the soil begins to warm. This is the perfect window to sow fast-growing greens that can thrive in cooler temperatures and provide an early harvest. Planning your March sowing can help maximize your garden’s productivity and ensure a fresh supply of nutritious greens.
Why Sow Greens in March?
Greens are among the easiest and quickest vegetables to grow from seed. They are also tolerant of cooler weather, making them ideal for early planting in Zone 2. Sowing greens in March allows you to enjoy fresh salads and nutrient-rich meals early in the season. Additionally, planting early helps to establish healthy soil for subsequent crops and can deter weeds by covering the ground quickly.
Best Greens to Sow in March
- Spinach: A hardy green that germinates quickly and grows well in cool weather.
- Arugula: Known for its peppery flavor, it matures in about 3-4 weeks.
- Lettuce: Leaf varieties like ‘Black-Seeded Simpson’ grow rapidly and are perfect for early sowing.
- Kale: Cold-tolerant and nutritious, kale can be sown directly into the soil in March.
- Mustard Greens: Fast-growing and heat-tolerant, ideal for early planting.
Tips for Successful March Sowing
- Choose the right seeds: Select varieties labeled for early or cool-season planting.
- Prepare the soil: Ensure well-drained, fertile soil with plenty of organic matter.
- Use cold frames or row covers: Protect young seedlings from late frosts and maintain warmth.
- Water consistently: Keep the soil moist but not waterlogged to promote healthy germination.
- Thin seedlings: Once sprouts appear, thin them to avoid overcrowding for better growth.
Additional Considerations
In Zone 2, weather can be unpredictable, so monitor local forecasts and be prepared to protect your plants. Using mulch can help retain soil warmth and moisture. As the season progresses, you can succession plant every few weeks to ensure a continuous harvest of fresh greens.
Conclusion
Sowing fast-growing greens in March is an excellent way to jumpstart your garden season in Zone 2. With proper planning and protection, you can enjoy a bounty of fresh, nutritious greens early in the year. Happy gardening!