How to Harvest Yarrow After Dividing for Dried Herbs

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Yarrow (Achillea millefolium) is a versatile herb valued for its medicinal properties and aromatic qualities. Harvesting yarrow after dividing it is an excellent way to propagate the plant and ensure a fresh supply of herbs for drying and use. Proper timing and techniques are essential to maximize the health of the plant and the quality of the harvest.

When to Harvest Yarrow After Dividing

The best time to harvest yarrow after dividing is during its peak flowering period, typically in late spring to early summer. This is when the plant has the highest concentration of essential oils and medicinal compounds. Avoid harvesting during extreme heat or drought conditions, as this can stress the plant and reduce herb quality.

Preparing for Harvest

  • Ensure the plant has established healthy roots after dividing, usually a few weeks post-dividing.
  • Choose a dry, sunny day for harvesting to prevent moisture-related spoilage.
  • Gather clean, sharp scissors or pruning shears for cutting.

How to Harvest Yarrow

Follow these steps to harvest yarrow effectively:

  • Identify healthy, flowering stems that are at least 6 inches tall.
  • Cut stems just above a set of leaves or leaf nodes to encourage bushier growth.
  • Remove any damaged or diseased foliage before drying.
  • Collect the cut stems in a basket or container, avoiding crushing them.

Drying and Storing Yarrow

After harvesting, proper drying is crucial to preserve yarrow’s medicinal qualities. Hang the stems upside down in a warm, dry, well-ventilated area away from direct sunlight. Once the herbs are thoroughly dried, strip the leaves and flowers from the stems and store them in airtight containers in a cool, dark place.

Additional Tips for Successful Harvesting

  • Harvest in the morning after dew has evaporated for the best essential oil content.
  • Avoid over-harvesting; leave enough foliage for the plant to continue growing healthily.
  • Label stored herbs with the date of harvest for optimal freshness management.

With proper timing and techniques, harvesting yarrow after dividing ensures a continuous supply of this valuable herb for drying and medicinal use. Regular harvesting and care will keep your yarrow healthy and productive for years to come.