How to Grow Beets in September: Planting and Care Tips

by

Growing beets in September can be a rewarding experience for gardeners looking to extend their harvest season. With proper planting and care, you can enjoy fresh, home-grown beets even as summer ends and fall begins.

Why Plant Beets in September?

September is an ideal time to plant beets in many regions because the weather is cooler, which helps prevent bolting and promotes tender, sweet roots. Additionally, planting in September allows for a harvest in late fall, providing fresh produce during the colder months.

Choosing the Right Beets Varieties

  • Detroit Dark Red
  • Golden
  • Chioggia
  • Detroit Dark Red
  • Early Wonder

Planting Beets in September

Follow these steps for successful planting:

  • Choose a sunny location with well-draining soil.
  • Prepare the soil by mixing in compost or organic matter.
  • Sow seeds about 1 inch deep and 1-2 inches apart.
  • Space rows approximately 12-18 inches apart.
  • Water thoroughly after planting.

Caring for Beets in Fall

Proper care ensures healthy growth and a good harvest:

  • Keep the soil consistently moist but not waterlogged.
  • Apply a balanced fertilizer if necessary, especially if growth slows.
  • Mulch around the plants to retain moisture and suppress weeds.
  • Thin seedlings to 3-4 inches apart once they are a few inches tall.

Harvesting Beets in September

Beets are typically ready to harvest about 50-70 days after planting. Look for the following signs:

  • Roots reach desired size, usually 1.5-3 inches in diameter.
  • Foliage begins to yellow or die back slightly.
  • Gently loosen the soil around the roots and pull them out carefully.

Tips for Success

  • Plant in succession every few weeks for a continuous harvest.
  • Use organic mulch to keep soil cool and moist.
  • Avoid over-fertilizing to prevent excessive leafy growth at the expense of root development.
  • Store harvested beets in a cool, humid place or refrigerator for longer freshness.

By following these tips, you can enjoy a bountiful beet harvest in the fall, adding nutritious, delicious roots to your meals all season long.