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Garden phlox (Phlox paniculata) is a beautiful perennial flower known for its vibrant colors and fragrant blooms. It is a popular choice for gardeners who want to add color and aroma to their floral arrangements. Proper harvesting and storing techniques are essential to maintain the freshness and longevity of phlox flowers in arrangements.
Timing for Harvesting Garden Phlox
The best time to harvest garden phlox is early in the morning when the flowers are at their peak freshness. Look for blooms that are fully open but not yet starting to fade. Flowers harvested at this stage will last longer in arrangements.
How to Harvest Garden Phlox
Use clean, sharp scissors or garden shears to cut the flower stems. Cut the stems at a 45-degree angle about 12 inches from the base of the flower. Remove any excess leaves that will be submerged in water to prevent bacterial growth.
Preparing Flowers for Storage
Immediately after harvesting, place the cut flowers in a bucket of clean, cool water. This helps prevent wilting and keeps the flowers hydrated. If you are not arranging the flowers immediately, store them in a cool, dark place.
Storing Garden Phlox for Arrangements
For short-term storage, keep the flowers in a vase filled with fresh water, changing the water every two days. To prolong freshness, add floral preservative to the water. Keep the flowers in a cool, shaded location away from direct sunlight and drafts.
Extending Vase Life
- Trim the stems every few days to improve water uptake.
- Remove any wilted or damaged blooms promptly.
- Maintain clean vase water and add floral preservative regularly.
Additional Tips for Success
Harvesting and storing garden phlox correctly can significantly extend its vase life and keep arrangements looking fresh. Always handle the flowers gently to avoid bruising, and monitor water levels regularly. With proper care, your garden phlox can brighten your home for days or even weeks.